Petit Dejeuner Francais

Your choice of beignet, fresh croissant or fresh baked bread served with your choice of coffee or soft drink

Breakfast Special

Scrambled eggs, bacon or link sausage, homemade potatoes, fresh baked bread and coffee or soft drink

Parisienne

Ham, mushrooms and swiss cheese

Provencale

Fresh tomatoes, peppers, onions and swiss cheese

Fine Herbs

Chives, parsley, tarragon, chervil and swiss cheese

Weekly Special

Ask your waiter all omelettes come with our fresh baked bread

Quiches

Lorraine, chicken, or fresh spinach

Croque Monsieur

Ham with bechamel sauce

Brikette

Spinach​ and artichoke a la crême

2 Eggs

Homemade Potatoes

3 Slices of Bacon or 2 Link Sausages

Fresh Fruit Cup

Beignet

Coffee Bar

Fresh brewed house french, house french decaf, colombian, colombian decaf, coffee of the week free refills on all coffees (dine-in only)

Specialty Drinks

Homemade hot chocolate bowl, café au lait bowl, homemade mocha, cappuccino, espresso, latté

Homemade Soups

Homemade Soups

Swiss cheese and homemade croutons

Everyday We Serve

French​ onion, fresh vegetable and cream of tomato basil

Cream of Spinach

Cream of Cauliflower

Cream of Carrot

Cream of Mushroom

Cream of Potato

Salads

Our famous caesar salad, side (4 oz)

Salads

Our famous caesar salad, regular (8 oz)

Mediterrannee

Mixed​ greens, roasted red peppers, olives, tomatoes, hearts, of palm, artichoke, cucumber, mozarella, herb vinaigrette

Salade Tuna Niçoise

Hardboiled eggs, green beans, olives, tomatoes, cornichons, vinaigrette

Wedge Salad

Iceberg, bacon, hardboiled eggs, tomatoes, blue cheese, blue cheese dressing

Fresh Fruit Salad

The Combo

Our famous caesar salad (petite portion), a cup of soup, and a hard roll sandwich

Spaghetti à La Gigi

Ground beef, tomato sauce, onion and red wine

Vol Au Vent

Chicken, mushroom and cream sauce

Vegetarian

Fresh peppers, onions, tomatoes, cucumbers, vinaigrette

Vegetarian

Ham, turkey, homemade salami, merguez

Vegetarian

Seafood sausage or prosciutto and brie

Quiches

Lorraine, chicken, or fresh spinach

Croque Monsieur

Ham with béchamel sauce

Brikette

Spinach​ and artichoke à la crême

Mini Cocottes

Leek, potato and sweet cured bacon macaroni and three cheeses

Croquettes De Fromages

Fusion of alps cheeses coated in a crispy fried crust

Escargots De Bourgogne

Escargots in butter, garlic and parsley sauce

L’Assiette De Fromages

Brie, swiss and a seasonal cheese with fresh fruit

Le Plateau De Charcuterie

Homemade pâté, boudin blanc, mortadelle and salami

Pomme Frites and Double Sauces

Yukon​ potato french fries with two dipping sauces

Strasbourg

Caramelized onions and bacon on a cream base

Paris

Fresh tomato, peppers, onion, olives, cucumber, spinach artichoke sauce

Lyon

Prosciutto, ham, bacon and mozzarella with olives on a tomato sauce

Spaghetti a La Gigi

Ground beef sauce with tomato, onion and red wine

Lasagne De Légumes

Tomato, basil, vegetable ragout and béchamel sauce

Vol Au Vent

Chicken in a white mushroom sauce over puff pastry

Macaroni Aux Trois Fromages

Elbow noodles in a homemade three-cheese sauce

Poulet Provençal Et Ratatouille

A half chicken, vegetables and mashed potatoes

Boeuf Bourguignon Au Vin De Macon

Beef cuts with mushrooms in a burgundy wine sauce with mashed potatoes in puff pastry

Steak - Frites

Beef tenderloin, béarnaise sauce with French fries

Cassoulet De Porc Confit

Ohio pork shank, belly and homemade sausage, great northern beans and red wine sauce of leek, onion and tomato

Fruit De Mer à L’Etouffé

Shrimp, bay scallops, mussels, crawfish and salmon in a vegetable sauce and mashed potatoes in a puff pastry shell

Filet De Cabillaud en Papillote

Filet of cod poached with leek, carrot and celery in an orange and lemon sauce served with tomato and rice

Pain De Viande

Ohio beef, pork and swiss homemade meatball, mushroom parsley and chives. Dijon mustard and tomato sauce

Terrine Fusion Poulet Cordon Bleu

Crispy fusion of ohio chicken, ham and swiss tarragon sauce

Burger De Homard and Saumon

Homemade lobster, salmon and white fish mousseline tartare sauce

Baked Brie and Portobello Mushroom

Baked brie and spinach with portobello mushroom roasted tomato and pepper sauce

Butter Croissant

Chocolatine or Cheese

Cinnamon Raisin

Apple Turnover

Cherry Pinwheel

Muffin

Apricot Bow Tie

Almond Croissant

Palmier

Raspberry Lunette

Brioche Royale

Coconut Macaroon

Beignet

White Chocolate Brioche

Individual Desserts

Assorted fresh fruit tarts, mousse au chocolat, fraisier cake, la chatelaine chocolate cake, napoléon, flan, cheesecake, chocolate mice, chocolate eclair

Cakes (serve 10 to 12 persons)

La chatelaine chocolate cake, cheesecake, fresh fruit tart, fraisier, baked country pies (assorted varieties)

Baguette

White Loaf

Peasant Loaf

Whole Wheat Boule

8 Grain Loaf

Potato Loaf

Au Levain, Sourdough

Complet, Whole Wheat and Rye

Raisin-rye, pecan

Hard Rolls